Hinomaru 5 Year Old Port Cask Finish Whisky
Kuichi Brewing And Distilling
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This malt whisky was aged for 4 years in sherry casks and then aged for another 1 year in port wine casks. Please enjoy the mature taste.
Since the whisky is not cold-filtered, turbidity and sediments may appear during storage, but this is due to the original ingredients of the whisky and there is no problem with the quality.